We sell deboned milkfish or more commonly known as boneless bangus. You would probably think that deboning is a simple process. It may be simple for most other fish species but it definitely is not for milkfish!
It is now a very popular food item because it is more convenient to cook and eat. We make sure that there are no bones left on the milkfish and that they are very clean.
Our boneless bangus are unseasoned to allow customers to season and cook it in their preference. There are so many various dishes that you can make with it – relleno, grilled, fried, steamed, boiled, or even flaked. The possibilities are just limitless!
Showing all 2 results